Breakfast
Oats, almond milk, cinnamon, vanilla, cashew butter, with mango on the side. About 390 calories.
Lunch
Sourdough, scrambled eggs with spinach and herbs, about 425 calories.
Dinner
Sourdough, mahi mahi, Brussels sprouts and carrots, about 450 calories.
Snack
Macadamias and a peach fruit cup, about 260 calories.
Macros
According to the Fitbit app my split today was 48% carbs, 35% fat and 17% protein and I ate a little over 1500 calories. A good day today, calorie-wise, but not so good on the protein.
Final Thoughts
I ate a lot of sourdough today! I wouldn’t usually eat so much bread in one day but it’s the wheat introduction phase. Now I’m going two days without.
After that, I’m going to attempt to reintroduce cheese. Milk will be next, depending on how the cheese goes. I am doing them separately for my dairy introduction, since some GERD suffers react differently to each.
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